Tiziana Terenzi Scented candles

The Tiziana Terenzi Almond Vanilla scented candles are pure luxury as an atmospheric room fragrance. In a sophisticated oriental design with a high-quality finish, this candle provides fragrance and is also a beautiful decoration in your rooms. The Almond Vanilla scented candle lends the air a sweet aroma with an earthy, sweet fragrance: the character of the room fragrance of the Tiziana Terenzi candle can be described as calming and at the same time beguiling or subtly eroticising. With base notes of vanilla and almond, top notes of ginger and heart notes of vanilla flower (Heliotropium arborescens), ginger and coconut, this fragrance blend is classified as "gourmand". The precious wooden wick crackles pleasantly as it burns and also creates a magically cosy atmosphere with a long burning time. The Tiziana Terenzi Almond Vanilla scented candles in a designer box with gold elements create a seductively fragrant room scent, creating a cosy atmosphere with which you can pamper yourself and those around you at all times.

How to use the Tiziana Terenzi Almond Vanilla scented candles correctly

Always place the scented candle on a fireproof surface and do not leave it burning for longer than 4 hours. Never let the room fragrance burn out completely and never leave it unattended or near flammable objects. Do not use or store the candle within the reach of children or pets.

Scented candles are very easy to use, but a few factors greatly improve the burning behaviour and safety. Always place the scented candle on an even surface in a windless place and away from flammable materials. Before lighting, you should also shorten the wick to around 5 mm. To avoid tunnelling, leave the scented candle burning for at least as long as it takes for the top layer of wax to melt completely. This can take around two hours. However, you should not exceed a burning time of four hours at a time. For optimum burning quality, you should always extinguish the candle with a candle snuffer.

Wax, Solid Essence, Additives