Miller Harris Candles Santal Scented Candle

Like all Miller Harris candles, the Miller Harris Santal Scented Candle is hand-poured in Great Britain and responsibly produced. The natural wax made from soya and rapeseed allows the added fragrances to develop optimally. The Santal Scented Candle exudes an intoxicating, woody-warm fragrance with mysterious sandalwood. Crisp amber, moss and pink pepper add sensuality and vanilla perfects the fragrance, which is ideal for fresh spring evenings or cold autumn mornings. The perfect wax blend without parabens, phthalates, formaldehydes and artificial colourings also ensures optimum burning and the candle envelops interiors in a pleasant aroma for up to 50 hours. The FSC-certified, fully recyclable packaging also speaks in favour of the candles.

Application tips for the Miller Harris Santal Scented Candle

The candle should burn for at least two hours each time it is used so that the top layer of wax liquefies completely. This and regular shortening of the wick will ensure that the candle burns down regularly. In addition, you should not light the scented candle near draughts, heat sources or children and store it in a cool, dry place out of direct sunlight. As soon as the stylish candle jar is empty, you can use it to store small items.

Scented candles are very easy to use, but a few factors greatly improve the burning behaviour and safety. Always place the scented candle on an even surface in a windless place and away from flammable materials. Before lighting, you should also shorten the wick to around 5 mm. To avoid tunnelling, leave the scented candle burning for at least as long as it takes for the top layer of wax to melt completely. This can take around two hours. However, you should not exceed a burning time of four hours at a time. For optimum burning quality, you should always extinguish the candle with a candle snuffer.

1-(1,2,3,4,5,6,7,8-Octahydro-2,3,8,8-Tetramethyl-2-Naphthalenyl) Ethanone; 2-Hexyl-(E)-Cinnamaldehyde, 6,7-Dihydro-1,1,2,3,3-Pentamethyl-4(5H)-Indanone, Linalyl Acetate, Linalool, Alpha-Pinene, Beta-Caryophyllene.